Occasions
Occasions 
Hors' d oeuvre & Appetizers

New and Popular Items.

Bacon Wrapped Dates stuffed with Blue Cheese

Tomato Canapés

Brie En Croute- Sweet or Savory

Hot Pimento Cheese Spread

Smoked Salmon Canapés

Hot Crab Dip

Dessert Shooters- Banana Pudding, Death by Chocolate, Strawberry Pretzel

Mini Crab Cakes with Remoulade Sauce

Mini Beef Wellingtons

Olive Display with Marinated Asparagus and Marinated Cheeses

Seasonal Fresh Fruit Display served with your choice of fruit dip.

This refreshing display of delicious fruit is pleasing to both the palate and the eyes. We can offer your selection in a Fruit Display, Fruit Basket, or under a luscious Pineapple Tree: Strawberries, Kiwi, Pineapple, Honeydew Melon, Grapes, Pears, Cantaloupe, Watermelon, Orange, Apple, Banana, Mango, Berries.

Chocolate Dipped Strawberries Sweet and tempting, your selection can be dipped in either white or dark chocolate.

Vegetable Crudités is an expanded version vegetable tray. We can offer those favorite vegetables and add a few more with a selection of dips to accompany. Asparagus, Broccoli, Carrots, Cauliflower, Celery, Cherry or Grape Tomato, Cucumber, Peppers- Green, Red, or Yellow, Summer Squash, Zucchini, Spring Onions, Radishes, Snow Peas, or Sugar Snap Peas

Dips: Dill , Ranch, Chipolte, or Southwest Ranch.

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Assorted Party Sandwiches

Prepared fresh and to satisfy your taste. Salty or sweet, sandwich, roll, pinwheel, wrap, mini croissant, or open face. We have the recipe and the style. Pimento Cheese, Olive and Cream Cheese, Pineapple or Cherries and Cream Cheese, Dill Pickle, Chicken Salad, Shrimp Salad, Tuna Salad, Egg Salad, or Ham Salad.

Assorted Canapés A most pleasing selection of Tomato, Cucumber, Olive, Gourmet Cheese, Sausage, Crab, Shrimp and Smoked Salmon

Domestic and Imported Cheese A wonderful display of Cheeses paired with Grapes, Pear, Apples, and Toasted Almonds served with Gourmet Crackers. Edam, Gouda, Goat, Herbed Brie, Munster, Brie en Croute with Caramel Walnuts, Pepperjack, Colby Jack, and Cheddar

The following hors d’ oeuvres are served with your choice of Assorted Crackers, Wafers, Chips, Pita Chips, Toast Points, Crostini, Hawaiian Bread Bowls, or French Bagets.

Cheese Balls, Rings, and Roulade These specialties are made from the finest ingredients, each with a distinct flavor: Cheddar, Bacon, Basil- Cheese, Mediterranean, Tropical, Key Lime, “Georgia Plains” Cheese, Amaretto White Chocolate, Shredded Beef, Shrimp, and Garlic.

Dips, Molds, and Spreads

Chilled: Crab, Southern Garlic Cheese, Herbed Cheese, Shrimp, Salmon, Spinach, Artichoke, Shredded Beef, Mexican Layered, Almond Bacon, Salsa, Guacamole

Chaffing Dish: Savannah Crab, Buffalo Chicken Wing Dip, Artichoke and Crab Dip, Crab and Spinach Dip, Hot Artichoke Dip, Crab Au Gratin, Artichoke-Mushroom Dip, Asparagus Dip, Broccoli Dip, Mushroom Dip, Chipped Beef Dip, Heart of Palm, Margarataville Seafood Dip, Vidalia Onion Dip

Wraps

Bacon wrapped Shrimp

Bacon wrapped Scallops

Bacon wrapped Oysters

Bacon wrapped Breadsticks

Prosciutto wrapped Asparagus

Bacon wrapped Stuffed Jalapeno Peppers

Prosciutto wrapped Melon.

Shrimp Cocktail

We buy local for the freshest coastal Georgia shrimp. They are Seasoned and cooked to perfection. Displayed on ice with lemon wedges and cocktail sauce.

Oysters

Battered and fried to please your taste or served as Oysters Supreme. Served with lemon wedges, tarter and cocktail sauce.

Chicken

Crisp fried Breast Tenders Buffalo Wings w/ Celery and Blue Cheese Dressing Teriyaki Chicken Skewers

Meatballs

We have several different recipes and one is sure to please your taste: Barbeque, Sweet and Sour, Catalina, Chili, or Swedish.

Carving Station Your choice of Turkey Breast, Baked Ham, Roast Pork Tender Loin, or Roasted Beef Tenderloin.

Meat and Cheese Tray Your selections of deli meat slices presented to please your appetite. We recommend premium meats such as Boars Head meats. Served with complimentary condiments, fresh rolls, breads, and croissants.

Miscellaneous:

Deviled Eggs

Shrimp Kabobs

Sausage Kabobs

Spiced Pecans Mini grape Cheese balls

Cheese and Onion Tartlets

Mini Ham Biscuits

Stuffed Mushrooms ( Crab or Spinach Stuffing)

Sausage Cheese Stars

Sausage Cheese Balls

Pesto Cheesecake

Pigs in a Blanket

Carved Roast Beef on Pastry

Cocktail Sausages

Shrimp Butter

Greek Triangles

Mini Egg Rolls

Pecan Mini Tarts

White Chocolate Tarts with fruit

Mini Quiches

Cheese Straws

Mini Crab Cakes

Mini Chicken Cakes

Assorted Mini Dessert

Fruit Punch

Lemonade

Iced Tea

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The following are merely suggestions to assist in the planning of the menu to compliment your event.

Menu #1

Seasonal Fresh Fruit Display

Assorted Finger Sandwiches

Key Lime Cheese Ball

Spinach Dip in Hawaiian Bread Bowl

Shrimp or Crab Dip

BBQ Meatballs

Nuts and Mints

Refreshing Fruit Punch

.

Menu #2

Seasonal Fresh Fruit Display

Vegetable Crudités

Sliced Meats and Cheeses presented with

Assorted Breads and Condiments

“Georgia Plains” Cheese Ring Mini Egg Rolls

BBQ Meatballs Hot Seafood Dip

Nuts and Mints

.

Menu #3

Seasonal Fresh Fruit Display

Domestic Cheese Board Vegetable Crudités with Dip

Deviled Eggs Chicken Tenders with Dip

BBQ Meatballs

Spinach Dip in Hawaiian Bread Bowl

Shrimp Puffs Nuts and Mints

.

Menu #4

Fresh Fruit and Gourmet Cheese Display

Carved Beef on Pastry with Horseradish Sauce

Savannah Crab Dip

Shrimp Cocktail Display Lemon Wedges and Cocktail Sauce

Vegetable Crudités

Nuts and Mints

Refreshing Fruit Punch and Iced Tea

Menu #5

Filet Mignon Carving Station

Assorted Breads and Condiments

Shrimp Cocktail Lemon Wedges & Cocktail Sauce

Bacon Wrapped Scallops Hot Artichoke Dip

Assorted Grilled Kabobs

Assorted Canapés

Fresh Fruit Display with Gourmet Cheese

Fresh Crudités with Dip

Mints and Nuts

Refreshing Fruit Punch and Iced Tea

.

Menu #6

Seasonal Fresh Fruit Display

Vegetable Crudités

Assorted Finger Sandwiches

Shrimp Salad served in Filo Pastry Cups

Deviled Eggs Mini Egg Rolls

Hot Artichoke Dip

Nuts and Mints

.

Menu #7

Seasonal Fresh Fruit Display

Vegetable Crudités Assorted Finger Sandwiches

Spinach Dip in Hawaiian Bread Bowl

Deviled Eggs Swedish Meatballs

Hot Crab Artichoke Dip

Iced Tea and Lemonade

Contact Us Today!

Occasions
Lynn S. Cannon, Owner

410 Japonica Drive
Midway, GA 31320


Phone: 912-884-5584

            912-271-2107

E-mail: occasions.events@yahoo.com

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Occasions Catering and Event Services