Occasions
Occasions 

Entrée Selections

Artichoke and Shrimp Rice

Bacon Wrapped Meatloaf

Roasted Eye of Round Beef

Beef Tips in Mushroom Sauce

Barbeque Boston Butt


Chateaubriand


Chicken Breast with Savory Mushroom Sauce

Luncheon Chicken Casserole

Chicken Parmesan

Country Baked Ham

Crab Au Gratin

Crispy Fried Chicken or Tenders

Flounder Almondine

Herb Roasted Chicken

Herb Crusted Roast Pork Loin

Hot Chicken Salad

Lasagna

Marinated Roast Pork Tenderloin

Parmesan Crusted Chicken Breast

Pecan Chicken Breast

Pan Seared Pork Chops

Roasted Beef Tenderloin

Rosemary Garlic Baked Chicken

Shrimp Casserole

Shrimp and Wild Rice

Shrimp and Grits

Stuffed Pork Loin

Teriyaki Grilled Chicken

Accompaniment Dishes

Roasted Asparagus

Asparagus Casserole
Asparagus in Garlic Butter
Asparagus Parmesan
Asparagus wrapped in Bacon


Baby Carrots in Butter

Baby Lima Beans
Baked Beans
Baked Cheesy Macaroni Casserole 
Broccoli Casserole
Broccoli Salad


Cabbage (Steamed or Stir fry)
Carrot Salad Cracker Salad
Copper Pennies
Corn Casserole
Country Corn Bread Dressing
Country Creamed Corn

Corn Pudding 
Creamed Early Peas

Creamed Spinach
Creamed Potatoes (Garlic Cheddar, Horseradish, or Country Style)
English peas with mushrooms

French Green Beans with Mushrooms & Garlic

Green Beans with Almonds

Green Beans with Caramelized Onions & Bacon 
Grape Salad

Mixed Vegetable Stir Fry 
Oven Roasted Vegetable Medley-
( Potatoes, Onion, Green Peppers, Mushrooms & Squash)
Pasta Salad

Potato Salad
Potatoes Au Gratin
Roasted Broccoli
Salads (i.e., Garden, Mesculn, Caesar, Spinach, Oriental)
Savannah Red Rice

Sesame Green Beans
Scalloped Potatoes
Squash Casserole
Steamed Broccoli with Cheese Sauce
Sweet Potato Crunch Casserole
Twice Baked Potatoes

Rolls

Croissants
Country Corn Bread
Toasted French Bread
Garlic Cheese Biscuits
Italian Bread
Hawaiian Rolls
Parker House Rolls
Yeast Rolls

Dessert Selections

Apple Pie Ala mode
Banana Pudding

Blueberry Cream Pie 
Brownies
Yellow Layer Cake with Cream Cheese Icing
Caramel Cake
Cheesecake
(New York, Chocolate, Lemon, Key Lime, Oreo, Turtle)
Chocolate or Blueberry Delight
Chocolate Layer Cake
Coconut Cake
Cream Cheese or Sour Cream Pound Cake with seasonal fruit
Fruit Cobblers
Fruit Tartlets
Georgia Cornbread
Granny Cake (Yellow Layer Cake with Chocolate Icing)
Key Lime Cake
Key Lime Pie

Lace Cooke Dish with Lemon Custard and Berries 
Mini Key Lime Pie

Peach Cobbler Ala mode
Peaches and Cream
Pecan Pie
Red Velvet Cake

Strawberry Cake

Strawberry Torte

Strawberry Pretzel Delight Torte
Sweet Potato Pie

Design and Create Your Menu

Personalize the menu to your taste and the occasion. We welcome the opportunity to assist you. Listed are menus for suggestion. Please ask, many dishes are not listed, we invite your request for favorite dishes. The pricing of your menu will be based upon your selections and the number of guests. Please contact us, we also have some great suggestions and ideas for Light Luncheons and Brunches.

Menu Suggestions

Spring Salad with apple slices, feta cheese, and glazed walnuts
Hot Chicken Salad

Country Baked Ham
Savannah Red Rice
Almond Green Beans
Rolls Iced Tea Desserts

 



Mixed Greens Garden Salad
Herb Baked Chicken
Savannah Red Rice with Beef Sausage
Almond Green Beans
Squash Casserole
Rolls Desserts Iced Tea

 



Garden Salad with Dressing
Mixed Fried Chicken
Potato Salad

Country Green Beans
Rolls

Iced Tea Desserts

.

Spring Salad with Fresh Strawberries and Almonds
Slow Roasted Beef

Herb Roasted Chicken
Creamed Potatoes with Gravy

Wild Rice Pilaf
Corn Casserole

Steamed Mixed Vegetables
Rolls Iced Tea Desserts

.

Roasted Pork Loin
Rosemary Garlic Baked Chicken
Creamed Potatoes Squash Casserole
Fresh Green Beans with
Caramelized Onion & Bacon
Garlic Cheese Rolls
Iced Tea Desserts


Chicken Breast with Mushroom Sauce
Egg Noodles
Lemon Garlic Roasted Broccoli
Baby Green Salad with dressing
Yeast Rolls Iced Tea Desserts

Fried Chicken
Creamed Potatoes
Green Beans Squash Casserole
Yeast Rolls Iced Tea Desserts

Tender Rosemary Baked Chicken
Lemon Rice Pilaf
Marinated Green Bean Bundles wrapped in Bacon
Baby Green Salad with dressing
Yeast Rolls Iced Tea Desserts

Eye of Round Beef Roast
Creamed Potatoes with Gravy
Green Beans with Caramelized Onions and Bacon
Garden Salad with dressing
Yeast Dinner Rolls Iced Tea
Desserts

.
Tender Roasted Turkey
Country Baked Ham
Home style Country Dressing
Sweet Potato Crunch

Green Beans
 Assorted Rolls or Muffins
Iced Tea Desserts

.
Barbeque Boston Butt
Home-style Potato Salad
Baked Beans Coleslaw
Rolls and Sliced Bread
Iced Tea Desserts

.
Low Country Boil
Shrimp, Sausage, Potatoes, and Corn
*Additional charge to include Crab
Garden Salad or Coleslaw
Baked Beans
Iced Tea Desserts

.
Country Baked Ham
Baked Cheese and Macaroni
Baby Butter Beans Sweet Potato Casserole
Corn Bread and Rolls
Iced Tea Desserts

.
Shrimp Casserole
Hot Chicken Salad
Savannah Red Rice with Sausage
Sesame Green Beans
Garden Salad with dressing
Iced Tea Desserts

.
Parmesan Crusted Chicken Breast
Baby Spring Salad with dressing
Potato Au gratin Almond Green Beans
Dinner Rolls Iced Tea Desserts

.
Barbeque Boston Butt
Smoked Chicken
Baked Beans Coleslaw Potato Salad
Dinner Rolls Iced Tea Desserts

.
Roasted Marinated Pork Tenderloin
Artichoke Rice with Shrimp
Baby Spring Salad
Creamed Potatoes Greens Beans with Mushrooms
Rolls Iced Tea Desserts

.
Roast Beef
Garden Salad with Dressings
Creamed Potatoes with Gravy
Country Style Green Beans

Carrot Souffle
Rolls Iced Tea Desserts

.
Roasted Beef Tenderloin
Stuffed Bacon Wrapped Shrimp
Baby Green Salad with dressing
Three Cheese Potatoes

Roasted Asparagus
Assorted Rolls

Iced Tea    Desserts

.
Menus are served with your choice of dessert selection. The pricing of each menu is based upon a minimum of 20 guests. A second entrée is often recommended to please the palate of your guests. Meals may be served on disposable dinnerware or glass dinnerware and silverware. Iced tea and water are served. The sample menus are based upon current market pricing. The price of your menu selection will be confirmed at the time your event is booked.

Contact Us Today!

Occasions
Lynn S. Cannon, Owner

410 Japonica Drive
Midway, GA 31320


Phone: 912-884-5584

            912-271-2107

E-mail: occasions.events@yahoo.com

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Occasions Catering and Event Services